"Thank you for the awesome training! I really enjoyed it. You me feel comfortable when you asked questions; even when I didn’t give you the correct answer, you made me feel that it was ok. You were a great help!!"
Training Courses
Asynchronous:
We have a wide range of online courses – from “101s” to upper level – that can be completed on one’s own in one’s own time!
Custom:
Or see our options for trainings customized to your business and employees.
Training Materials
From Flashcards to Quick "Take 6" to Fact Sheets …
TAG’s food safety training materials can be downloaded as instructional guides or wall posters, used as in-class training aids, or compiled into booklets to keep you on track and in the know.
Webinars & Videos
Webinars:
Select from pre-recorded webinars, view our list of customizable topics, or request a training all your own!
Videos & Podcasts:
With more than 85 episodes, TAG Talks Food Safety video podcasts have something for you and your team!
About TAG Training
All of TAG’s training programs – both online and custom – are developed and led by TAG’s experienced team of instructors. With a wide range of specialized knowledge, industry experience, and training certifications, you can be sure you and your team are getting the best training possible from our skilled instructors.
TAG’s Online Training
From basic food safety topics, such as Allergens and Labeling, to regulatory compliance and foreign requirements, such as Traceability for Growers and Canadian Regulations, TAG’s asynchronous online courses enable your team to learn at their own pace on their own time.
TAG’s Custom Training
With subject matter expertise and experience in all areas of the food industry, food safety, and regulation, TAG Experts provide can provide customized training, online or onsite, on an extensive of range of topics, all tailored to meet your needs.
What Our Learners Say
QA Compliance Specialist
"It was an absolute pleasure having you as our instructor for the PCQI training. I’ve had a chance to visit with the team and everyone not only learned a lot, but also enjoy the experience. You made it very enjoyable and a lot of fun, so thank you for that."
Vice President
"I think you're killing it! I love your energy and you guys have such a cool synergy. This is exactly why I wanted you to do this. Absolutely the best class of any kind I've seen. I couldn't be more pleased and impressed."
Global Director of Regulatory Affairs
"I put out a survey to the team and your trainings have peaked a lot of interested and been very valuable to our team members!"
Senior QA Specialist
"Thank you so much for the awesome training session and great discussions. It was by far the most engaging FSPCA training session I have been through up to this point. I appreciate your vast knowledge and real industry examples. It is always a pleasure to work with you and learn!"
Senior Quality Assurance Manager
"The material you shared was very useful and the manner of presentation was great!!! Shortly after the training one of our QA Directors asked for a Supplier Risk Assessment to be created. Since the material was still fresh, our team created an extensive risk assessment with a scoring method almost seamlessly!"
Senior QA Specialist
Our Experienced Instructors
Get training from the best Instructors in the world!
Christopher
Snabes
Christopher Snabes has over 20 years of experience in the food industry, specializing in food microbiology and food safety. Before joining TAG, Christopher was the Food Technical S...